Many of our items are Gluten-Free and Vegan.
Ask your server for more information.

 

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Appetizers

Papad 3.00
Crispy lentil wafers.
Vegetable Samosa 7.00
Crisp patties stuffed with spiced potatoes and green peas.
Vegetable Pakora 7.00
Mixed vegetable fritters.
Onion Bhaji 7.00
Chick pea patty stuffed with onion and spices.
Aloo Tikki 9.00
Crispy fried potatoes in jacket, topped with sweet yogurt and tamarind chutney.
Dahi Papri 9.00
Shallow fried chick pea flour cake with spicy chick peas and chutneys.
GOBI MANCHURIAN 15.00
Stir Fried cauliflower with spices
Calamari 15.00
Deep fried calamari ring
Hummus 9.00
Served with naan
Lamb Samosa 9.00
Crisp patties stuffed with spiced ground lamb and peas.
Chili Paneer 15.00
Paneer sauteed with hot chili pepper and onions.
Chili Chicken 15.00
Chicken made Indo-Chinese style. Spicy.
Paneer Tikka 15.00
Marinated, grilled Paneer with Indian spices.
Chicken 65 15.00
South Indian speciality with lots of spices.
Chicken Tikka 15.00
Boneless, succulent chicken, gently broiled.
Sheekh Kebab 15.00
Ground lamb blended with special spices and herbs cooked on skewer.
FISH AMRITSARI 15.00
Fried tilapia in a season spice
Coconut Curry Mussels 18.00
Mussels cooked with coconut curry sauce
Assorted Appetizers 19.00
A fine representation of our choice appetizer vegetarian & Non-Vegetarian: Recommended for two people.

Soups and Salads

Kachumber Salad 7.00
Cucumber, tomatoes and green peppers with tangy spices and lemon juice.
Madras Soup 7.00
Coconut tomato soup with a dash of Indian spice.
Lentil Soup 7.00
Delicately spiced lentil soup.
Mulligatwany Soup 7.00
Delicately spiced lentil soup garnished with rice and chicken.
House Salad 7.00
Mixed green salad with tomatoes, choice of dressing.
Raita 6.00
Cool yogurt, cucumber, potato, fresh mint.

Chutneys

Mixed Pickle 3.00
Sweet Mango Chutney 3.00
Lime Pickle 3.00

Fresh Breads

Tandoori Roti 4.00
Unleavened whole wheat bread baked in the tandoor.
Naan 4.00
Leavened white bread baked in the tandoor.
Palace Naan 6.00
Leavened bread with nuts and raisins.**
Onion Kulcha 6.00
Leavened bread with onion and spices.
Paratha 6.00
Buttered, layered whole wheat bread.
Aloo Paratha 6.00
Whole wheat bread with potatoes and peas.
Puri 6.00
Whole wheat puffed bread, deep fried.
Garlic Naan 6.00
Leavened bread with garlic.
Keema Naan 6.00
Leavened bread with mildly spiced lamb.
Habanero Naan 6.00
Leavened bread with habanero, onions, spices.
Quesadilla Naan 6.00
Leavened bread with cheese.

COFFEE & TEA DRINKS

PALACE COFFEE $12
Jägermeister Cold Brew, Grand Marnier & Irish Cream
MAHARAJA COFFEE $12
Made with Kahlúa, amaretto, brandy & cream
IRISH COFFEE $10
Made with Jameson Irish Whiskey
MAHARANI COFFEE $12
Made with Kahlúa, Frangelico & cream de cacao
BENGAL TEA $10
Barenjäger Liqueur, Darjeeling & hot spiced tea
INDIAN PALMER $10
Svedka Cherry Limeade Vodka, lemonade, iced

Lunch Buffet :

Week Days Only

Lunch Special

Served weekdays from 11:00 AM to 2:30 PM
All entrees served with vegetable of the day, rice and naan bread.

Soup & Salad (dine-in Only)

Please of aware that some menu items contain Almonds, Cashew Nut and Pistachio

Chicken Tikka Kebab $15
Chicken marinated in yogurt, garlic, ginger, and very mild spices, then barbecued
Sheekh Kebab $15
Ground lamb blended with special spices and herbs cooked on skewer
Mixed Grill $15
Combination of lamb, chicken, and shrimp
Tandoori Prawn Masala $16
Tandoori prawn cooked with tomato and herb sauce**
Chicken Curry $15
Chicken cooked in a blend of curry sauce
Chicken Tikka Masala $15
Diced tandoori chicken cooked with tomato and herb sauce**
Lamb Vindaloo $16
Extra spiced lamb cooked with potatoes in a tangy, highly spiced sauce
Beef Shahi $15
Cubes of beef cooked in a cream and almond sauce Rich and mild**
Malai Kofta Kashmiri $14
Dumpling of fresh vegetables and cheese cooked in a mild almond and cream sauce**
Palak Paneer $14
Tender chunks of fresh homemade cheese in creamed spinach
Navratten Curry $14
Fresh vegetables cooked with curry sauce
Dal Maharani $14
Black lentils with spices
Biryani
Basmati rice in a masterful blend of spices, garnished with nuts and raisins served with raita**
Vegetables $15
Lamb $17
Chicken $16
Shrimp $17
Chicken $13
Choice of one chicken, one vegetable, rice and naan
Vegetable $13
Choice of two vegetables, rice, and naan
**Dish contains nuts – almonds and chestnuts

Please of aware that some menu items contain Almonds, Cashew Nut and Pistachio

Tandori/Grill

Tandoori Chicken $17:00
Chicken marinated in yogurt, garlic and very mild spices.
Chicken Tikka $19
Boneless succulent chicken gently broiled.
Paneer Tikka $19.00
Paneer (homemade cheese) marinated in spices.
Sheekh Kebab $19.00
Ground lamb blended with special spices and herbs cooked on a skewer.
Reshmi Kebab $19.00
Boneless chicken marinated in chef’s secret recipe and barbecued.**
Tandoori Prawns $25.00
Jumbo prawns marinated in spices and roasted.
Trio Chicken Kebab $21.00
Three kinds of kebabs – green, yellow, and red served with fresh vegetables.
Palace Special Mixed Grill $26.00
Combination of tandoori specialties, definitely recommended.
Fish Bahar $26.00
An 8oz coriander/fennel crusted salmon with Indian spices, grilled in tandoor to perfection accompanied with rice, pan seared vegetables and masala sauce on the side.**
Lamb Chop Hariyalhi $29.00
Tandoori grilled lamb chops accompanied with cooked semolina, sauteed vegetables, crispy fried spinach and cilantro based curry sauce on the side.

Beef

Beef Curry $20.00
A heavenly curry made according to authentic Jaipur style.
Beef Jalfrezi $20.00
Succulent beef gently sauteed with tomatoes, onions, bell peppers and a touch of classic curry sauce.
Beef Shahi $20.00
Cubes of beef cooked in a cream and almond sauce. Rich and mild.**
Beef Masala $20.00
Tender cubes of beef cooked in masala sauce.**
Beef Vindaloo $20.00
Extra hot and spiced beef cooked with potatoes in a tangy, sharp sauce.

Chicken

Chicken Curry $19.00
Boneless chicken cooked with exotic curry sauce.
Chicken Vindaloo $19.00
Extra spiced chicken cooked with tomatoes in a tangy lightly spiced sauce. Extra hot.
Chicken Balti $19.00
Tender cubes of chicken cooked in balti sauce.
Chicken Green Curry $19.00
Diced chicken cooked with spinach-cilantro curry sauce.
Chicken Coconut Curry $19.00
Chicken cooked with mustard seeds, curry leaves and coconut.**
Chili Chicken $19.00
Chicken cooked with chili peppers.
Chicken Saagwala $19.00
Chicken cooked with creamed spinach and touch of curry sauce.
Chicken Jalferzi $19.00
Tender chicken pieces marinated with fresh ground spices sauteed with tomatoes, onions and bell peppers.
Chicken Tikka Masala $19.00
Diced tandoori chicken cooked with tomatoes and herb sauce.**
Chicken Tikka Madras $19.00
Tender pieces of chicken sauteed with potatoes and chiles. Hot and spicy.
Chicken Shahi Korma $19.00
Boneless chicken cooked in almond and cream sauce with fruits.**
Chicken Pepper Fry $19.00
Tender pieces of chicken marinated in black pepper and fresh spices.
Butter Chicken $19.00
Punjabi dish! Chicken cooked with tomato based sauce and butter.**

Lamb

Lamb Curry $21.00
Lamb cubes cooked in a blend of curry spices.
Lamb Masala $21.00
Tender pieces of barbecued lamb simmered in a piquant sauce with tomatoes and herb sauce.**
Saag Gosht $21.00
Lamb cooked with creamed spinach and touch of curry sauce.
Lamb Shahi Korma $21.00
Lamb cooked in almond and cream sauce.
Goat Curry $21.00
North Indian specialty.
Lamb Chop Masala $28.00
Lamb cooked in tomatoes, onion and spices.**
Lamb Phall $21.00
Extra, extra hot.
Balti Lamb $21.00
Lamb cooked in Balti sauce.
Dal Gosht $21.00
Extra spiced lamb cooked with yellow lentils and fresh coriander.
Lamb Vindaloo $21.00
Extra spiced lamb cooked with potatoes in tangy, highly spiced sauce.

Seafood

Tandoori Prawn Masala $25.00
Tandoori prawn cooked with tomato and herb sauce.**
Bombay Prawn Curry $25.00
A classic spiced dish.
Fish Masala $25.00
Fish cubes cooked in tomato and herb sauce.**
Fish Curry $25.00
Our chef’s secret recipe.
Fish Madras $25.00
Mahi-Mahi fish with potatoes in a tangy, highly spiced sauce.
Shrimp Coconut Curry $25.00
Shrimp cooked with mustard seeds, curry leaves and coconut.**
Shrimp Vindaloo $25.00
Extra hot shrimp cooked with potatoes in a tangy, highly spiced sauce.
Salmon Marsala Goa $25.00
Fish cooked in tomato and coconut herb sauce.**
Chili Prawns $25.00
Prawns sauteed with hot chili peppers and onions.
Salmon Saagwala $25.00
Fish cooked with creamy spinach and touch of curry sauce.

Rice & Biyani

Palace Special Pillau $9.00
Basmati rice sauteed with peas, fruits, nuts, and homemade cheese
Palace Biryani
Basmati rice in a masterful blend of spices, garnished with nuts and raisins served with raita
Lamb $23.00
Goat $23.00
Chicken $21.00
Shrimp $25.00
Vegetables $19.00

Children’s Menu 9.00

Served with fries, fresh fruits, and soft drink
Grilled Chicken Kebab
Grilled Cheese Naan
Chicken Fingers

Vegetables

Bombay Potato $18.00
Hot and spicy potatoes cooked with mustard seeds and spices.
Aloo Bengan $18.00
Baby eggplant and potatoes sauteed in onions and tomatoes with a touch of curry sauce.
Navratten Korma $19.00
Assortment of vegetables cooked with almonds and cream sauce.**
Palak Paneer $19.00
Tender chunks of fresh homemade cheese in creamed spinach.
Mattar Paneer $19.00
Fresh garden peas cooked with our homemade cheese and curry sauce.
Malai Kofta Kashmiri $19.00
Dumpling of fresh vegetables and cheese cooked in a mild almond and cream sauce.**
Bhindi Do Pyaza $18.00
Fresh okra cooked with diced onions and spices.
Channa Dal $18.00
Yellow lentils with spices.
Dal Tarka $18.00
Split mong lentils with spices.
Saag Channa $18.00
Spinach cooked with chickpeas.
Kadhai Pakora Punjabi $18.00
Dumpling of mixed vegetables, cooked in chickpea flour, yogurt and mustard seeds – tangy.
Paneer Masala $19.00
Homemade cheese cooked in a tomato and herb sauce.**
Mixed Vegetable Curry $18.00
Fresh vegetables cooked in a curry sauce.
Dai Maharani $18.00
Black lentils with spices.
Aloo Gobi $18.00
Potatoes and cauliflower cooked in a spicy sauce.
Nawabi Kofta $19.00
Spinach balls stuffed with dry fruits and nuts, cooked in masala sauce.**
Channa Balti $18.00
Chick peas, potatoes, and onions. Spicy.
Chili Paneer $19.00
Paneer sauteed with hot chili peppers and onions.
Tawa Vegetables $19.00
Fresh okra, Indian eggplant, potatoes, mushrooms, cauliflower and green beans cooked with dry mango and pomegranate powder and cloves.

Vegan Menu

Animal free Diet
No Dairy products, No Eggs
Yellow Moong Dal (yellow lentils)
Bhindi Do Piaza (okra with onions)
Aloo Gobi (potatoes with cauliflower)
Vegetable Biryani (basmati rice with vegetables)
Aloo Bengan (potatoes with eggplant)

Bread

Roti (wheat bread)

ROSÉ & BUBBLES

Rodney Strong Rosé Russian River $10 $15 $35
Mionetto Brut, Italy (187ml) $9
La Marca Prosecco Rosé, Italy $10 $15 $35
La Marca Prosecco Rosé, Italy $110

WHITES

Raeburn Chardonnay, Russian River $12 $18 $42
Wente Chardonnay, Sonoma $9 $14 $32
Ferrari Fumé Blanc, Sonoma $9 $14 $32
Kim Crawford Sauvignon Blanc, Marlborough, NZ $12 $18 $42
J Vineyard Pinot Gris, Russian River $10 $15 $35

REDS

Juggernaut Cabernet Sauvignon, Russian River $14 $21 $50
Josh Cabernet Sauvignon, Paso Robles $10 $15 $35
Columbia Winery Merlot, WA $9 $14 $32
Meiomi Pinot Noir, CA $12 $18 $42
J. Lohr Pinot Noir, Monterey CA $9 $14 $32
Unshackled by Prisoner Red Blend, CA $50

BEER

DOMESTIC 3.50
BUD LIGHT
SHINER BOCK
MILLER LITE
DEEP ELLUM IPA
BLUE MOON
IMPORTS 4.95
HEINEKEN
BASS ALE
CORONA
MODELO NEGRA
INDIAN BEER 4.95 7. 9 5

COCKTAILS 12

COLD BREW MARTINI
Tito’s Handmade Vodka, Jägermeister Cold Brew, Simple
INDIA SPRITZ
Aperol, Mionetto Brut, Fever Tree Soda, Simple SyrupTito’s Handmade Vodka, Jägermeister Cold Brew, Simple
GOLD RUSH
Maker’s Mark Bourbon, Lemon, Honey
OLD FASHIONED
Redemption Rye, bitters, simple, orange zest
COWBOY COLA
Old Monk Indian Rum or Jim Beam Bourbon and Fever-Tree Distillers Cola
INDIA RANCH WATER
Teremana Tequila, Fever-Tree Yuzu Lim
ENLIGHTENED PALOMA
Hornitos Tequila and Fever-Tree Sparkling Grapefruit
GRAND MARGARITA
Espolón Blanco Tequila, Grand Marnier, Lime, Simple
INDIA GIN & TONIC
Grey Whale Gin and Fever-Tree Tonic
INDIAN SUNSET
Old Monk Dark Indian Rum, amaretto, pineapple, cranberry, lime juice

MALT BEVERAGES

DOMESTIC $3.50

Bud Light
Shiner Bock
Miller Lite
Deep Ellum IPA

IMPORTS $4.95

Heineken
Bass Ale
Corona
Indian Beer Large $7.95
Indian Beer Small $4.95
We have a rotating beer list, ask your server about our latest selection

COCKTAILS

PAMA MARTINI $11.00
Reyka Vodka, Puma Liqueur, cranberry juice & sweet n” sour
TIGER KISS MARTINI $12
Reyka Vodka, red passion fruit liqueur with pineapple juice & fresh lime
KIR ROYAL $12
Champagne with a touch of Chambord
RUM & COLA $9
Old Monk Rum & cola
INDIAN SUNSET $10
Old Monk Dark Indian Rum & amaretto laced with pineapple. cranberry & lime juice
BENGAL TEA $10.00
Barenjager Liqueur, Darjeeling & hot spiced tea
MANGO RITA $12
Avion Tequila. Cointreau & mango
Old FASHIONED $12
Woodford Reserve with brown sugar. bitters. water & an orange peel
SPICED APPLE $11
Apple juice, apple liqueur, whiskey & a touch of cinnamon & cloves
GIN MINT SMASH $11
Hendrick’s Gin. simple syrup, lemon juice & muddled mint

Jain Menu

No Garlic, No Onion, No potato, No Carrots, No Ginger
Yellow Moong Dal Tadka (yellow lentils)
Bhindi (okra)
Gobi Mattar (cauliflower and green peas)
Paneer Masala (cheese with tomatoes, cream and nuts)

Desserts Menu

ICE CREAM $2.50
RASMALAI BENGALI $5:00
Patties of fresh, homemade cheese in sweetened milk, served cold with pistachios. Delicious!
KHEER BADAMI $5:00
Traditional Indian rice pudding, made with raisins & nuts
PALACE MANGO SUNDAY $5:00
CHOCOLATE MANGO PUDDING $5:00
GULAB JAMUN $5:00
Sweet pastry ball served warm in a honey-flavored syrup
PISTACHIO KULFI $5:00
Indian ice cream with mangos & cardamom
MANGO CUSTARD $5:00
CHOCOLATE LAVA FUDGE CAKE $8:00
Served with ice cream
GULAB JAMUN FLAMBE $10:00
Sweet pastry balls & ice cream with Grand Marnier

Beverages

Indian Tea $4:00
Iced or hot
Coffee $4:00
Mango Lassi $6:00**
Lassi $5:00
Yogurt drink. Sweet or salted.**
Mango Juice, $ 4:50
Chai Tea $5:00
Indian tea with milk and spices.